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Rakousko, Vienna
Okolí místa praxe: A big advantage is the possibility to travel by train in Austria. Every weekend you could think of a trip to the lake or hiking in the mountains. It is definitely worth visiting Salzburg and Innsbruck, which is therefore better for a longer period. As for the mountains, I looked at the Stubai glacier and the Schneeberg peak.
Tunisko, Tunis city
O firmě: Serah company. It has a little office in the city center. I think they have around 12 employees, small one. I had a classic work schedule: from 8 to 14 every work day.
Indie, Manipal
Náplň práce: Everyday in the morning I met my professor and talked about previous day's work and what would be the plan for that day. Sometimes it took a lot of time sometimes I was finished by lunch. My work was about mechanical properties of plastics and its wood composites. I found my work very interesting and applicable later in my studies. My work was slightly different from what was in the o-form.
Švýcarsko, Villigen
Přínos praxe: I had the opportunity to improve my English. It was already quite good before I arrived, but it’s a completely different experience when you have to communicate in English constantly. I feel that I’ve become even more comfortable speaking English, which is always a plus. Another benefit was the opportunity to explore Switzerland, which is an amazing country.
Brazílie, Sorocaba
Místní kuchyně: If you go to Brazil, you must try coxinha, pastel, brigadeiro, and sonho, but the best are "churrascaria" restaurants, where they serve you meat from a big skewer – a true experience.
Slovinsko, ljubljana
Sport a kultura: I was in Ljubljana for the summer months, which means peak tourist and cultural season. One thing about Ljubljana is that there was something always happening - open-air movie projections, cultural events, concerts, food markets (Odprta Kuhnja is a great place to visit for ex.)... All of those are easy to access and oftentimes you have english descriptions/info as well. What I did was while ...
Chystáte se na stáž IAESTE a nevíte, co Vás ve vybrané zemi čeká? V následujícím přehledu naleznete zkušenosti studentů, kteří ji již navštívili před Vámi.
Uveřejněné zprávy ze stáží neprošly ani jazykovou ani textovou úpravou. Proto, prosím, omluvte chybějící „háčky a čárky", stylistické a gramatické nedokonalosti textů.
Pokud by Vám uvedené informace nestačily a rádi byste se obrátili přímo na autora, neváhejte kontaktovat své lokální centrum, které Vám potřebný kontakt, pokud s tím student souhlasil, rádo zprostředkuje.
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Studenti píší
Rakousko, Vienna
(Karel Tesař, VUT Brno)
Okolí místa praxe: A big advantage is the possibility to travel by train in Austria. Every weekend you could think of a trip to the lake or hiking in the mountains. It is definitely worth visiting Salzburg and Innsbruck, which is therefore better for a longer period. As for the mountains, I looked at the Stubai glacier and the Schneeberg peak.
Tunisko, Tunis city
(Marat Mozerov, ČVUT Praha)
O firmě: Serah company. It has a little office in the city center. I think they have around 12 employees, small one. I had a classic work schedule: from 8 to 14 every work day.
Indie, Manipal
(Radek Nevosad, VUT Brno)
Náplň práce: Everyday in the morning I met my professor and talked about previous day's work and what would be the plan for that day. Sometimes it took a lot of time sometimes I was finished by lunch. My work was about mechanical properties of plastics and its wood composites. I found my work very interesting and applicable later in my studies. My work was slightly different from what was in the o-form.
Švýcarsko, Villigen
(Simona Havrilova, VŠCHT Praha)
Přínos praxe: I had the opportunity to improve my English. It was already quite good before I arrived, but it’s a completely different experience when you have to communicate in English constantly. I feel that I’ve become even more comfortable speaking English, which is always a plus. Another benefit was the opportunity to explore Switzerland, which is an amazing country.
Brazílie, Sorocaba
(Marek Sechra, VUT Brno)
Místní kuchyně: If you go to Brazil, you must try coxinha, pastel, brigadeiro, and sonho, but the best are "churrascaria" restaurants, where they serve you meat from a big skewer – a true experience.
Slovinsko, ljubljana
(Zoja Doupovcová, VUT Brno)
Sport a kultura: I was in Ljubljana for the summer months, which means peak tourist and cultural season. One thing about Ljubljana is that there was something always happening - open-air movie projections, cultural events, concerts, food markets (Odprta Kuhnja is a great place to visit for ex.)... All of those are easy to access and oftentimes you have english descriptions/info as well. What I did was while ...
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