Chystáte se na stáž IAESTE a nevíte, co Vás ve vybrané zemi čeká? V následujícím přehledu naleznete zkušenosti studentů, kteří ji již navštívili před Vámi.
Uveřejněné zprávy ze stáží neprošly ani jazykovou ani textovou úpravou. Proto, prosím, omluvte chybějící „háčky a čárky", stylistické a gramatické nedokonalosti textů.
Pokud by Vám uvedené informace nestačily a rádi byste se obrátili přímo na autora, neváhejte kontaktovat své lokální centrum, které Vám potřebný kontakt, pokud s tím student souhlasil, rádo zprostředkuje.
Není zde zpráva o Vaší stáži? Kontaktujte nás na adrese outgoing (zavináč) iaeste (tečka) cz
Studenti píší
Brazílie, Sao paulo
(Dylan Gartin, VŠCHT Praha)
Okolí místa praxe: I stayed in São Paulo, but I visited the main museum (for MASP, you need to book your ticket online).
I also visited the parks, the zoo, the city center, and enjoyed some parties on Paulista Avenue.
The other international interns went on a trip to Rio de Janeiro.
Brazílie, Campinas
(Ondřej Šlachta, VŠCHT Praha)
O firmě: I was employed directly at the university in the Food Quantitative Microbiology Laboratory at the Faculty of Food Engineering. The laboratory was big and well equipped with about 15 employees and students from different parts of Brazil, Mozambique and Ecuador. Two other interns from Europe were also present for about half of my stay. I enjoyed the working environment very much.
Spojené arabské emiráty, Sharjah
(Jana Novotná, VUT Brno)
Náplň práce: Ha ha ha… where should I even start 😄
First of all, I did not receive the project that was described in the internship offer ❌. Before arriving, I went through an interview where I was thoroughly tested on my knowledge—later I found out that I was almost the only intern who was questioned in such depth. During this interview, we discussed a specific project that was officially offered ...
Belgie, Gent
(Lubna Hossain Lia, VŠCHT Praha)
Přínos praxe: Hands-on experiences and get to know my shortcomings. Practiced more .
Makedonie, Skopje
(Anežka Zadražilová, VUT Brno)
Místní kuchyně: Macedonian cuisine is amazing and has something for everyone. It includes various types of cheese, which are eaten as appetizers or in salads — especially the famous “Shopska salad” — as well as many vegetable dishes such as the traditional “tavče gravče” (baked beans), roasted eggplant, pepper spread called ajvar, or baked mushrooms. Main dishes are usually meat-based, such as the ...
Tunisko, Tunis
(Karolína Hadamíková, VUT Brno)
Sport a kultura: To be honest, doing sports was almost impossible. I tried, but the humidity was so high, and the temperature never seemed to drop even at night. Running felt more like a sauna session than exercise, but I did it anyway. Luckily, the sea was just a short walk away, so we went swimming all the time.
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