Chystáte se na stáž IAESTE a nevíte, co Vás ve vybrané zemi čeká? V následujícím přehledu naleznete zkušenosti studentů, kteří ji již navštívili před Vámi.
Uveřejněné zprávy ze stáží neprošly ani jazykovou ani textovou úpravou. Proto, prosím, omluvte chybějící „háčky a čárky", stylistické a gramatické nedokonalosti textů.
Pokud by Vám uvedené informace nestačily a rádi byste se obrátili přímo na autora, neváhejte kontaktovat své lokální centrum, které Vám potřebný kontakt, pokud s tím student souhlasil, rádo zprostředkuje.
Není zde zpráva o Vaší stáži? Kontaktujte nás na adrese outgoing (zavináč) iaeste (tečka) cz
Studenti píší
Japonsko, Sendai
(Bára Pinčáková, VŠCHT Praha)
Okolí místa praxe: Around Sendai, you can visit the famous Matsushima Bay, one of Japan’s most scenic spots. There are also hot springs and mountains nearby, perfect for day trips.
Švýcarsko, Villigen
(Simona Havrilova, VŠCHT Praha)
O firmě: I worked as an intern at the Paul Scherrer Institute, specifically as part of the Applied Catalysis and Spectroscopy group. The group consisted of approximately 12 people. It was a great group to be part of, and I really enjoyed my time there.
Tunisko, Tunis
(Tereza Michalcová, ČVUT Praha)
Náplň práce: I could choose whether to work on a new project or continue on an ongoing one, and I chose a new one. I was given site documents and one of the office’s previous projects. First, I studied the materials and then spent the rest of the internship working on a residential building study in AutoCAD. It was interesting to learn about construction principles and regulations in Tunisia. The work was ...
Japonsko, Osaki city, Furukawanakazato
(Miloslav Kužela, VUT Brno)
Přínos praxe: I had an opportunity to see a beautiful country with an interesting culture and learn a lot of new things while there. I will surely visit again whenever I get the chance!
Japonsko, Tokyo
(Nikola Leilani Picka Procházka, VUT Brno)
Místní kuchyně: Despite being limited to vegetarian options, I still tried a lot of local dishes. And I must say that all of them were my favourite so here are some that I can remember. From the sweets it was anmitsu, ichigo daifuku, taiyaki, dango, mochi, wagashi, anpan, malonpan, dorayaki, yokan, well, pretty much anything made with the sweet red bean paste known as azuki or anko. From the savoury dishes it ...
Tunisko, Tunis
(Vojtěch Fejta, VUT Brno)
Sport a kultura: Free gym, some places you can go running, climbing gym, old city centre, cartage ruins ...
Sdílet stránku
Partneři IAESTE Czech Republic
Generální partner
Partneři Plus
Partneři Standard
